Food Is the New TobaccoCopy
It’s no coincidence that we’re ingesting twice the recommended amount of salt and 70 pounds of sugar per year.
Jeffrey Hollender
Posts by Jeffrey Hollender :
Food Is the New Tobacco
It’s no coincidence that we’re ingesting twice the recommended amount of salt and 70 pounds of sugar per year.
Food Is the New Tobacco
It’s no coincidence that we’re ingesting twice the recommended amount of salt and 70 pounds of sugar per year.
It’s About More Than Jobs
The best case for greater environmental protection and green investments isn’t just about jobs, but rather about equity and broader economic growth.
What’s His Motive?
In late September of this year, H&M CEO Karl-Johan Persson met with People’s Republic of Bangladesh Prime Minister to discuss an increase in textile worker wages and recommend annual wage reviews.
Rise of the Zeronauts
A New Economic Model Founded on Zero Impact GrowthMost of what passes for “sustainability” isn’t actually sustainable at all. We have endlessly—and dangerously—confused “less bad” with “good.” Whether looking at a product or a company, sustainability ends up being mostly about less pollution, less waste, and the more efficient use of natural resources. All of […]
Starving Farmers
70% of the World’s Chronically Hungry Are Farmers
The Cookie Thieves
Fewer People at the Top Means a Less Sustainable FutureNot everything about the cookie industry is sweet – in fact, the recent trials and tribulations of union workers at the Stella D’Oro and Archway & Mother’s cookie brands bring this stark reality into focus, and point to a necessary bridge to the future of business […]
Selling Less Stuff
Patagonia Bucks the Trend of Encouraging Consumers to Shop, Shop, Shop Having not broken my obsession with the print version of The New York Times, I was thrilled to greet the day-after-Thanksgiving shopping spree known as Black Friday by opening to a full-page ad from Patagonia that urged readers “Don’t Buy This Jacket.” To the […]