Eco-Friendly Diet: You don’t need to relinquish your favorite meals to eat green — make informed decisions about what you buy.
Those looking to eat better for the planet should focus on a diet lower in animal products given the high ecological cost of meat production.
Organic food may be a trend, but it is in the same way that eating less meat and trying to be eco-friendly are trends. Who wouldn’t want to join in?
Skipping Rocks Lab, a London-based sustainability-focused start-up, hopes to wean the world off plastic bottles with its Ooho edible water pods.
Vegetarian or Vegan Diet: Key To Personal and Environmental Health? Vegetables May Just Be The Answer To Our Environmental Woes
A vegetarian or vegan diet can do wonders for your own health, not to mention the health of the planet and its other living inhabitants.
Canada’s new Food Guide incorporates input from 20,000 Canadians and gives its neighbors to the south a whole new set of best practices to chew on…
There’s been a lot of coverage on the topic of organic foods and how they aren’t actually any healthier than conventional foods. Is this true?
Dear EarthTalk: What’s the nutritional difference between the carrot I ate in 1970 and one I eat today? I’ve heard there’s very little nutrition left.
The 100-mile diet has taken hold of the American consciousness: but is it doable in New York City?
Most produce people eat, organic or not, travels thousands of miles to reach the shelves of their local supermarket. The journey exacts a huge toll on the environment as refrigerated tractor-trailers packed with green tomatoes and bananas crisscross the country, burning diesel and spewing pollution and greenhouse gas. The solution: eat locally grown food.