In the early 1960s, the average person consumed just under 20 pounds of fish per year. Today, that number has risen to over 40 pounds per year.
New book from Patrick Bresnihan shows how responses to overfishing are revolutionizing the concept of the commons…
Why Forage Fish Need to Stay in the Water
Everything you need to know about seafood ratings, from what the colors mean, to the problems with overfishing, bycatch, farmed and illegally caught fish.
Across the world, coral reefs are dying because of over-fishing.