Overfishing: What Can We Do To Save Our Marine Life?
In the early 1960s, the average person consumed just under 20 pounds of fish per year. Today, that number has risen to over 40 pounds per year.
overfishing
Transforming Our Fisheries Responses to Overfishing Revolutionize the Concept of the Commons
New book from Patrick Bresnihan shows how responses to overfishing are revolutionizing the concept of the commons…
By The Numbers: Disappearing Fish
Why Forage Fish Need to Stay in the Water
Red Fish, Green Fish What You Need to Know About Seafood Ratings
Everything you need to know about seafood ratings, from what the colors mean, to the problems with overfishing, bycatch, farmed and illegally caught fish.
The Reel Downfall of Reefs Controlling Fishing to Save the Coral Reefs
Across the world, coral reefs are dying because of over-fishing.