On Pandemics, Pork Chops and Chicken Nuggets
Will the heartache & disruptions from Covid-19 spur a conversation that reaches deeper than blaming pandemics on wet markets & factory farming?
Will the heartache & disruptions from Covid-19 spur a conversation that reaches deeper than blaming pandemics on wet markets & factory farming?
Climate change is already having a big impact on the Everglades and the rest of South Florida, but scientists and residents fear we ain’t seen nothing yet….
Middle schooler Charita Ravula explains why the East Coast is getting such bad weather in recent winters, and how we can reduce our carbon footprint.
What if Greta Thunberg & Billie Eilish collaborated on a documentary to show the world’s young people how to turn our climate situation around?
We must aggressively tax agricultural emissions, deforestation, and land degradation. Production of harmful non-food products from food should be too expensive to be worthwhile.
Most agree: we eat to nourish our bodies to keep them functioning. Today, unsustainable agriculture & climate change are threatening that very purpose.
How do I do it? By living in a small house with super insulation, by giving up red meat and pork, by taking public transit or biking instead of owning a car, by flying only once every decade or so.
Virtually every student across the world is asking themselves the same question: can youth protest really make an impact on the climate crisis?
It’s hope-inspiring that a bipartisan bill introduced in the House could save our children and grandchildren from the growing climate disaster.
Our species’ ability to evolve and adapt means we have no excuse but to solve our environmental problems and move on to a more intentional future…